Wednesday, February 2, 2011

Apple Crisp

MonkeyGirl requested this delicious and easy recipe for dessert tonight.

Preheat oven to 350.

3-4 apples, peeled and sliced
Place in a glass baking dish (we used a loaf dish)

1/2 cup Earth Balance
1 cup brown sugar, packed
1 cup GF oats
1/4 cup GF flour (we used soy flour)
2 tsp cinnamon
Spread evenly over apples and bake for 30-40 minutes or until apples are soft and bubbly and crust is golden at the edges.
MonkeyGirl using the apple machine

1 comment:

  1. I love the intensity of the peeling! She's too funny!